I have had it at the back of my mind to do this post for almost 2 years now. I really do not know why I have not posted about this place all this while but I think today is the day. Let ’ s call it #ThrowbackThursday!! I was born in August … That makes me fabulous by default. It was a day to my birthday and I met my friend Mona and my sister at Ci Gusta (Another one of my most favourite places in Accra). My sister and I wanted some real food … we were not in the mood for a sandwich or waffles or anything like that. We saw the Maestro sign upstairs and thought … Let ’ s try it out. So Mona my sister and I stepped into Maestro There is a lovely bar downstairs, quite simple yet classy. The d é cor is very elegant. Great lighting... that perfect combination of not too dim but not too bright. We went up the stairs and there was a battalion of staff literally smothering us. Someone pulling a seat … another bringing the menu one doing something I am not really sure what he was...
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THE SPOT- BARNAS
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I set out on Friday to paint the city “Black and Yellow”. My brother asked for pizza and I wanted to get him the best pizza I could find... So, I asked around and I got two recommendations for a particular location and off to BARNAS I went.. It’s at Ahodwo-Nhiayeso. When coming from Adum, turn right at the Ahodwo round-about and take the first left and it’s just to your left. There is a sign so it’s not hard to find. During the ride this was me... “I’m going to a cool and fancy pub” I got there and it was technically a “Spot”. I entered the place, actually I walked into the place because it’s not like there is a door or a particular entry point. There was this strange scent that met me under the tree. I don’t intend on being mean but it smelled like Guinness Ghana fermenting hops to brew beer in front of the bar. We quickly headed for the other side where it didn’t smell odd. The pizza place is like behind a counter with a glass case so u can see what they are putting in your ...
ETHOPIAN IT IS...
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I took a trip to the capital to get you this review. I met a friend at East Legon and we decided to grab something to eat,we looked across the street and there it was. I asked how hungry are you and the response was... very hungry.... Ethiopian it is then! When I asked what the name of the place was they told me... Ethiopian restaurant... just that. I wondered why that name!! but I guess they were proving a point : either it is the only or the first restaurant in Accra that serves mainly Ethiopian dishes. I’ve never been to Ethiopia but when I entered the place I imagined that's how Ethiopia is. It has a really nice traditional look with sacks on the ceiling, raffia and some kind of thatch looking material. There are also some traditional tea sets and ceramic bowl just to add to the traditional feel. The decor was traditional and yet classy. I just didn’t get the umbrellas opened upside down in the room but I guess that was not that bad either – perhaps it signi...